Freshly made meringues ready to finish off on top of the AGA.

Freshly made meringues ready to finish off on top of the AGA.
Toast and soup on the hot plate, the toast is crisp on the outside and soft in the centre.

Toast and soup on the hot plate, the toast is crisp on the outside and soft in the centre.

AGA Cooking

with Jane Bellinger Professional Cordon Bleu Chef
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